Unleash the robust, mesmerizing flavor of a slow-cooked open flame right in your own kitchen! Prairie Smoke Paprika Rub features a generous foundational anchor of rich, vibrant smoked paprika layered beautifully with sharp garlic, sweet brown sugar, and sea salt.
To achieve an authentic, deep backyard bark, we blend in a tangy touch of ground mustard powder and a perfect crack of coarse black pepper. Completely clean-label with zero synthetic flowing starches or fillers, this smoky, brilliant ruby-red rub caramelizes into a gorgeous crust the second it meets heat.
Perfect For:
- Brushing fresh salmon filets, trout, or shrimp skewers with oil and rubbing heavily before cooking.
- Dusting generously over a whole roaster chicken, drumsticks, or thick pork chops before roasting.
- Tossing with olive oil over cubed potatoes, fresh deviled eggs, or sweet potato wedges.
Ingredients: Smoked Paprika, Garlic Powder, Salt, Brown Sugar, Mustard Powder, Black Pepper.
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